Baked Swedish Pancake

Baked Swedish Pancake is a Scandinavian recipe that serves 4. One portion of this dish contains approximately 15g of protein, 15g of fat, and a total of 525 calories. For $2.74 per serving, this recipe covers 25% of your daily requirements of vitamins and minerals. It works well as an affordable bre

• Ready in 45 minutes
• Servings: 4
• Category: morning meal
• Cuisine: Nordic
• Source: Foodista

Ingredients

• Butter - 2 tbsp, softened
• 6 eggs
• 1 cup flour
• Jam
• Maple syrup
• 1 cup milk
• Or cranberry-orange relish
• Powdered sugar
• Dash of salt
• Fresh sliced strawberries

Instructions

1. Heat oven to 400 degrees and place butter in 9 x 13 inch casserole to melt.
2. Mix other ingredients into a batter and pour into hot pan.
3. Bake 20 minutes. It will puff up and edges will curl in and brown when done.
4. Cut in squares and serve with a variety of toppings. Makes 10 slices per pan.
5. Serves 6 to 8.

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